Street Noods is an original concept from K2 Restaurants in partnership with Umbrella Hospitality Group.

Inspired by the bright lights of Asia’s nocturnal street markets that serve authentic, flavorful eats from tiny stalls, Street Noods offers pan-Asian street style noodles and more in the heart of the Third Street Promenade. 

Executive Chef David Lespron takes a unique time-honored approach to rapid street market noods reminiscent of late nights turned early mornings.


We blend the whimsical, the curious, and the obsessive to incubate and operate restaurants that make us proud. We draft a new chapter with each unique concept, telling the tales of the chef, the city and the inspiration that align to create unforgettable moments.